Quality cuisine, cooked simply and presented in a laid back and welcoming atmosphere... that's dining Tofino-style. From the heartiest of breakfasts to the comfort of seafood chowder and freshly baked bread, our style may be informal but we take our food seriously - in any setting.
The Wolf in the Fog team tames Tofino's wild essence into an inviting dining experience. Handcrafted design elements and Chef Nick Nutting's local fish and foraged focused menu draws on Tofino's artisan talents. Choose from on-tap beers, carefully-curated wines, or taste an innovative cocktail - the perfect accompaniment to the bold flavours and local ingredients served at Wolf in the Fog.
The Schooner, a family owned restaurant for 4 generations has been the culinary center of Tofino for over 50 years! We have seen food trends come and go... watched plates go from small to large, flat to stacked. From instant mashed potatoes to purple fingerling potatoes. One thing that has never changed though is our loyal commitment to local sustainable fisheries, our Island farms, our BC wineries and most importantly - our community.
Spectacularly perched on the point of a rocky headland between Middle Beach and Mackenzie Beach. The property is situated on 40 acres of secluded West Coast oceanfront. Middle Beach Lodge features almost a mile of private beach, rugged headlands, two magnificent lodges, and twenty rustic self-contained cabins. It is the perfect setting for enjoying the super natural beauty of British Columbia and for getting away from it all.
Kuma is a neighborhood eatery serving humble Japanese-inspired comfort food in the heart of Tofino.
Our food is made to share with your favourite people, eaten with sake and great local craft beers. Many dishes are old family recipes from the Kawai family, who have been creating real food experiences for the last 30 years.
We are First Nations owned and operated since 1994. Your hosts, Lewis and Cathy George, invite you to come enjoy the amazing atmosphere and some of the freshest boat-to-plate seafood dishes on the West Coast.
You will take in the spectacular views and wildlife that traverse right in front of the restaurant’s dining room.
The dining room and patio over look the pristine waters of Clayoquot Sound, giving way to some of the most spectacular sunset dining experiences on the entire West Coast.
Join us at Tofino’s historic Ice House water front patio to enjoy beautiful sunsets and fresh fish. Watch as fishermen land fish and fill up on ice for the next catch! Our food is crafted with love, using only local, sustainable ocean wise seafood.
Tacofino was born out of a desire to create a unique dining experience by offering quality, freshness, and affordability with an environmental and nutritional conscience. Fast slow food is a concept that really appeals to us, so we make everything from scratch and with love, but without the wait!
Fish tacos, big burritos, fresh drinks, all for under twelve dollars. Mexican inspired, west coast infuenced food for all. Located at the back of the Live to Surf lot.
SoBo is a family restaurant. SoBo means Sophisticated Bohemian.
A combination of boldly imaginative, world-wise dishes expertly prepared with simple, fresh, locally produced & often wild ingredients and served in an environment that is somehow both elegant and rustic.
Sophisticated Bohemian not only represents the style of culinary integrity and relaxed ambience that Artie and Lisa Ahier have cultivated, it also reflects the personality of Tofino itself.
Jamie’s Rainforest Inn, located in beautiful Tofino, British Columbia, Canada, is the ideal location for your trip to Vancouver Island’s rugged west coast. We are conveniently located on the main road into Tofino, just a short drive (4 km) from the town center and less than a 10 minute walk from Chesterman Beach, one of Tofino’s most popular surfing beaches.
At Shelter, we use local, organic ingredients and ethically raised, all-natural meats whenever possible. The salmon, halibut and prawns are caught by Tofino fisherman, the poultry is free run and farmed on Vancouver Island. We offer hormone free, grass-fed beef, as well as anti-biotic and hormone free pork, including bacon from the Fraser Valley.
Surveying the panoramic vistas from the westernmost point of Tofino’s idyllic Chesterman Beach, The Pointe Restaurant’s inspired West Coast cuisine and attentive service come gift-wrapped with 240 degree views of the Pacific Ocean, surrounding islands and wildlife. Much of the fresh seafood is fished from the very waters overlooked by The Pointe, and a longstanding focus on locally sourced, high quality ingredients is evident. Dinner is offered on a seasonal à la carte menu, but for the best of the best, try Chef de Cuisine Nick Nutting’s weekly tasting menu; Daily brunch is a true treat.
The Earth Mama Love Kitchen Collective is a thriving group of people offering organic food + drink, catering, workshops, and more, in the heart of downtown Tofino, BC.
Our base is an atmospheric café which serves organic, plant-based meals, smoothies, cold pressed juices, superfood elixirs, soups and an abundance of other treats such as raw chocolate, bliss balls and more!
Authentic Caribbean Cuisine made by the Manmohan Family in a prime location with views of the First Street Dock and Meares Island Tribal Park! Taste a Double or two, some Jerk Chicken or our weekly feature.